Easy Cookie Crumb Cheesecake
Ingredients:
- 3 Packages of Cream Cheese
- 4 tbsp Sugar
- 1 tsp Vanilla
- 3 Eggs, Separated
- 24 Cream Filled Chocolate Sandwich Cookies
- 4 tbsp Melted Butter
Directions:
Place your cookies in food processor and blend until you have a course crumb, add your melted butter and continue to blend until you have a fine crumb. Press into deep dish pie plate.
Whips egg whites until they form soft peaks. (If you over whip them to firm peaks, it may result in a lumpy batter) Set egg whites aside and mix the remaining ingredients until smooth. Gently fold in the egg whites. Pour into your prepared cookie crust and bake at 325° for 50-60 minutes. Chill for 4 hours. We topped ours with chocolate covered strawberries and whip cream, but this dessert definitely can stand on it