Apple Ring Fritters

Ingredients:

  • 2 cup Whole Grain Flour
  • 2 tbsp Baking Powder
  • 3 tbsp Corn Starch
  • 0.5 tsp Salt
  • 2 Whole Eggs
  • 2 cup Milk
  • 1 tsp Vanilla
  • 8 Apples

Directions:

Slice apples about a quarter inch thick and use a small cookie cutter to remove the seed/core.
Mix your wet ingredients until smooth and then combine them with your dry in a large bowl. Mix until smooth. Dip your apple slices into the batter and fry in a hot skillet over medium/medium-low heat about 3 minutes per side.
Dust with powder sugar, cinnamon sugar or leave just as they are.

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