Tricia’s Carrot Kale Mini Muffins
Ingredients:
- 1.5 cup Whole Wheat Flour
- 1 cup Unbleached Flour
- 2 tsp Baking Powder
- 1 tsp Sea Salt
- 1 Egg
- 1.25 cup Milk
- 1 Ripe Banana
- 2 tbsp Olive Oil or Melted Butter
- 1 cup Frozen Kale
- 1 Large Carrot
- 1 tbsp Honey or Maple Syrup
Directions:
No directions listed.