Easy Glass Noodle Stir-Fry

Servings:

Ingredients:

• 2.00 lb Firm Tofu
• 24.00 oz Glass Noodles
• 1.00 lb Mushrooms
• 1.00 Large Carrot
• 2.00 Shallots
• 5.00 Scallions
• 8.00 oz Bamboo Shoots
• 1.00 lb Organic Spinach
• 0.50 cup Soy Sauce
• 1.00 tbsp Vanilla
• 3.00 tbsp Olive oil
• 4.00 tbsp Brown sugar
• 4.00 Cloves garlic
• 1.00 tbsp Fresh ground ginger
• 1.00 tsp Fresh ground turmeric

Directions:

Combine all of the ingredients in bowl or mason jar and stir until sugar dissolves.