Biscuit Dip Dinner

Ingredients:

  • 1 lb Fresh Spinach
  • 8 oz Cream Cheese
  • 1 lb Mozzarella Cheese
  • 15 oz Artichoke Hearts
  • 0.5 cup Sour Cream
  • 1 tsp Dill
  • Salt and Pepper to taste
  • 2 cup Whole Wheat Flour
  • 1.5 cup Unbleached White flour
  • 1.5 tbsp Baking Powder
  • 1.5 tbsp Sugar
  • 1.5 tsp Salt
  • 1 stick Butter
  • 1.5 cup Milk
  • 0.5 cup Sour Dough Starter

Directions:

Slice into rectangles, squares or cubes as desired.

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